Rickey Meche's Donuts – Youngsville, LA: Hours, Menu & Directions

Opening hours

Central Time

Opening hours have not been published for this bakery yet. Call (337) 856-5151 to check today's hours. Know the hours? Send them to us.

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101 Sabal Palms Row, Youngsville, LA 70592

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Address101 Sabal Palms Row, Youngsville, LA 70592

Phone(337) 856-5151

StyleDonut shop

CountyChesapeake

Time zoneCentral Time

From city center1,015 mi northeast

About Rickey Meche's Donuts

You will find Rickey Meche's Donuts at 101 Sabal Palms Row in Youngsville, roughly 1,015 mi from downtown Youngsville, heading northeast.

Youngsville has 9 places on our map that bake or sell fresh pastry, and this is one of them, roughly one for every 2,115 residents. If you want to compare, Whole-Ly Rollers Bakery sits 0.4 mi from here.

We have not been able to confirm a full weekly schedule for Rickey Meche's Donuts yet, so calling ahead at (337) 856-5151 is the safest bet. Bakeries often sell out of popular items by early afternoon.

What to order

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Yeast-raised

Glazed ringLight, airy yeast donut fried golden and dipped in a thin vanilla glaze that sets into a sheer, crackly sugar shell.
Chocolate iced ringClassic yeast ring with a smooth layer of chocolate frosting on top; pillowy dough with a fudgy, cocoa-forward finish.
Maple barLong rectangular raised donut spread with maple-flavored icing; soft, chewy dough and a sweet, faintly woody topping popular on the West Coast.
Sprinkle ringYeast-raised ring topped with vanilla or strawberry icing and a heavy scatter of rainbow sprinkles that add a light crunch.

Cake donuts

Old-fashionedSour cream cake donut with cracked, craggy edges that fry extra crisp, finished with a glaze that pools in every fissure.
Blueberry cakePurple-flecked cake donut flavored with blueberry and glazed all over; moist, close crumb with a fruity, slightly jammy taste.
Chocolate cake donutDeep cocoa cake donut, plain or glazed, with a fine, tight crumb and a flavor somewhere between brownie and devil's food cake.
Powdered sugar cakePlain cake donut rolled in a thick coat of powdered sugar; soft, simple and guaranteed to leave a dusting behind.

Filled donuts

Jelly-filledSugar-dusted pillow of fried dough filled with raspberry or strawberry jelly that tends to escape with the first bite.
Bavarian creamYeast donut filled with a thick, pudding-like Bavarian cream and dusted with powdered sugar; rich, cool and lightly vanilla.
Lemon-filledGranulated-sugar-coated shell holding bright, tangy lemon curd; a sharp citrus counterpoint to the sweet fried dough.
Apple-filledFried yeast pocket filled with chunky spiced apple and rolled in sugar; soft and warm-tasting, a little like a hand pie.